Whipped Sweet Potatoes
Preheat oven to 350 degrees
Ingredients
2 pounds sweet potato, peeled and cubed
2 tablespoons orange juice
3/4 cup brown sugar
1/8 teaspoon ground nutmeg
2 tablespoons butter, cubed
1 cup miniature marshmallows
Preparation:
In a large saucepan cook sweet potatoes in salted water over medium-high heat for about 20 minutes, or until done.
Drain, and add orange juice, brown sugar, nutmeg and butter.
Whip until smooth.
Spread into a medium size casserole dish and top with marshmallows.
Bake in preheated oven for about 10 minutes, or until marshmallows are golden brown.
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